Beer

Brewers fizzing over China

Customer Wang Wenqian (and her husband Meng Lu drink craft beer at microbrewery NBeer Pub in Beijing, China. Imported high-end beers saw a 60 percent jump in 2015 as consumers splashed out on brews such as the Epic Brewing Company’s Hop Zombie and Armageddon IPA. For drinkers like bar owner Chen Jiaqi, who flew over 640 km to Shanghai from the central Chinese city of Wuhan to sample a New Zealand craft ale, it is about individuality.



Brewers fizzing over China